Indian Fry Bread Recipe

	Indian Fry Bread Recipe
	Indian fry bread recipe otherwise known as bannock. The Cree Indians love their bannock. I worked for a restaurant for 2.5 years where we made bannock burgers and that is where I fell in love with bannock. We deep fried it and it was such a hit with the locals. It was so awesome! Here is a version of this bannock for at home.

	Print this recipe Indian Fry Bread Recipe 3 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1 1/2 cups warm water Oil, for frying Mix all the dry ingredients together. Add warm water and then knead. Don't overdo this process. Refrigerate for an hour. Heat the oil in a pan and put in the dough to fry. I cut the dough into bowl sizes about 1/4 inch thick. Enjoy your fry bread.