|
|
2 lbs. ground beef
2 eggs, slightly beaten
1 1/2 soft bread crumbs
3/4 cup warm water
1 pkg. Lipton Onion Soup Mix
8 oz. can tomato sauce
2 tbsp. prepared mustard
Directions:
Preheat Oven to 350�F.
Beat
eggs in a medium sized mixing bowl. Add 1/2 cup tomato sauce,
reserving the rest, and mix in the remaining ingredients. Shape
into a loaf or spread into a pan; pour remaining tomato sauce
over the top. Bake for 1 to 1 1/2 hours. |
