Strawberry Pie Recipe
Baked pie shell
6 cup fresh strawberries
3/4 cup sugar
1 tbsp cornstarch
1/2 cup water
1/2 cup cream cheese
Measure about 1 cup of mashed strawberries. Stir together
sugar and cornstarch in a pan and add water and mashed berries.
Stir and let thicken while boiling. Once the mixture
thickens allow it cool down. Mix cream cheese with and
additional 2 tablespoons of sugar. Spread this
mixture on the bottom of the pie shell and fill with the
remainder of the fresh berries. Then add the cooked
berries on top. Put the pie in the fridge for several
hours. This pie can be served with whipped cream.