1 cup raisins
2/3 cup water
1 cup sugar
1/2 cup butter or margarine
1/2 cup shortening
2 eggs well beaten
5 tbsp raisin water
1tsp soda
1 tsp cinnamon
2 cups sifted flour
2 cups oatmeal

Place raisins in small pan with a tight fitting lid and 2/3 cup water.  Bring to boil.  Cover an simmer for 5 minutes.  Mix soda, nutmeg and cinnamon iwth he sifted flour.  Cream sugar, butter and shortening together.  Beat eggs and add to creamed mixture.  Drain water from raisins and save the liquid.  Measure 5 tbsps and stir into egg mixture.  Mix in dry ingredients, about 1 cup at a time.  Stir in raisins.  Drop on ungreased baking sheet approximately 2 inches apart.  Bake at 350 degrees F for 10 to 12 minutes.

2 1/4 cup flour
1/2 tsp soda
3/4 tsp salt
1 cup shortening
1 cup of sugar
1 tsp vanilla
1 egg
2 tbsp milk

Stir together dry ingredients.  Cream shortening, sugar, egg and vanilla.  Add dry ingredients alternately with milk.  Blend until smooth.  Make round balls of dough.  Place on ungreased cookie sheet.  Flatten with drinking glass, that has been dipped in water and white sugar.   Bake on center rack at 350 degrees for 10 minutes.  Watch carefully as they brown easily.  When cooled, drizzle with icing, if desired.  Recipe makes about six dozen sugar cookies.

1/2 cup shortening
1/4 cup brown sugar
1/2 cup white sugar
1 beaten egg
1 tsp vanilla
1 cup flour
1/2 tsp salt
1/4 tsp baking soda
1 cup chocolate chips
1/2 cup chopped nuts

Preheat oven to 350 F.  Blend together shortening, brown sugar and white sugar.  Add egg and vanilla and blend until creamy.  Add flour,salt, and baking soda and blend.  Add chocoalte chips and chopped nuts and drop by a teaspoon onto grease cookie sheet.  Bake for 10 to 12 minutes.  Should make about 3 dozen chocolate chip cookies.

2 cups all purpose flour
1/4 tsp salt
1 tsp soda
1 tsp ginger
1/2 cup margarine
1 cup sugar
1 egg
1/4 cup of dark molasses
1 tbsp vinegar

Cream margarine and sugar together.  Add egg, beat well, stir in molasses and vinegar.  Add dry ingredients in gradually, mixing well.  Using teaspoonfuls, shape into balls.  Dip into granulated sugar.  Place on baking sheet, sugar side up and bake at 375 degrees F until delicatedly brown, approximately 12 minutes.

12 eggs
4 cups of brown sugar
3 cups of white sugar
1 tbsp vanilla
1 tbsp syrup
8 tsp baking soda
1 pound of margarine
3 pounds of peanut butter
18 cups of oatmeal
 1 1/2 cups of chocolate chips

Beat eggs, add sugar and one by one add the remaining of the ingredients.  Spoon mixture onto a greased cookie sheet.  Bake at 350 degrees until golden brown.

2 beaten eggs
2 cups of brown sugar
1/2 vegetable oil
1/2 cup margarine
2 tbsp frozen orange juice concentrate
1 tsp orange extract
1 tsp vanilla
1 cup grated zucchini
1 cup wheat germ
3 cups flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
3/4 cup of rolled oats

Mix ingredients together and chill in freezer for about 20 minutes.  Drop by spoon onto greased cookie sheet.  Bake at 350 degrees for 12 to 15 minutes.

Blend shortening with sugar and egg. Add the pumpkin.  Stir in all the dry ingredients. Gradually stir in the nuts and raisins. Drop on greased cookie sheet. Bake at 400 degrees for 12 to 15 minutes.

1 cup of margarine
¼ cup of cornstarch
½ cup icing sugar
1½ cups of sifted flour
 
 
Cream margarine and add dry ingredients bit by bit.  Drop teaspoon sized measurement onto a pan and bake at 325 F.  Bake for about 10 minutes.

Oatmeal Chocolate Chip Cookies are a great addition to an otherwise ordinary cookie.  Easy to make and delicious to eat.
 
 1 ¼ cups sugar
 1 cup butter
 2 eggs
 2 ½ (1 oz.) squares unsweetened melted baking chocolate
 2 teaspoons vanilla
 1 ½ cups all-purpose flour
 2 teaspoons baking powder
 ½ teaspoon salt
 3 cups quick oats
 1 cup chocolate chips
 
 
 Pre-Heat oven to 350 degrees.
 
 
 Blend sugar and butter together in a bowl.  Add the eggs into the mixture and blend together until smooth and creamy.  Add Chocolate and vanilla and continue mixing and blending the ingredients together.  Make sure the mixture is smooth and creamy. 
 
 In a different bowl mix flour, baking powder an salt together.  Blend this mixture together with the other ingredients.  Once the mixture is well mixed add the oats and chocolate chips.
 
 Put tablespoons of the cookie dough onto the cookie sheet and bake for about 13 minutes.: