Description

Bran Muffins:

1 cup of oil
3 eggs
1cup of brown sugar
1 cup of white sugar
1 tsp vanilla
3 tsp baking soda
2 tsp salt
1 cup of raisins
3 cups of bran
3 cups of buttermilk
3 cups of flour
3 tsp baking powder

Mix 3 cups of bran with 3 cups of buttermilk and let stand.  Mix in oil, eggs, brown and white sugar.  Add vanilla, baking soda, salt and raisins.  Mix bran mixture together with liquid.  Quickly mix in by hand flour with baking powder.  Bake at 325 degrees for approximately 25 minutes.

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